0. 21130. 10122. 1. Whole rotisserie chicken by Safeway, Inc. contains 160 calories per 84 g serving. This serving contains 8 g of fat, 22 g of protein and 0 g of carbohydrate. The latter is 0 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. Whole rotisserie chicken by Safeway, Inc. contains 2.5 g of saturated fat and 110 mg ...Instructions. First, cut up the chicken into small bite-sized pieces, 1 to 2 inches each. Heat up 1 to 3 teaspoons of canola or vegetable oil in a pan or skillet. Use 1 teaspoon of oil if you don't have a lot of chicken and more if the pieces will easily fill up the skillet. Make sure to keep the heat at medium-high.30-Minute Chicken Noodle Veggie Soup. You can cook your own chicken breast or use a rotisserie chicken for this quick and easy soup recipe. Chicken noodle soup has all the components we need for a blood sugar friendly meal. Pasta gives us fiber and protein, vegetables give us fiber, and chicken provides fat and protein.6g. Carbs. 1g. Protein. 19g. There are 130 calories in 1 serving (3 oz) of Sam's Club Seasoned Rotisserie Chicken. Calorie breakdown: 40% fat, 3% carbs, 57% protein.Cholesterol: 50.2 mg. Sodium: 518.8 mg. Total carbs: 2.7 g. Dietary fiber: 0 g. Sugar: 1.8 g. Protein: 11.8 g. Rotisserie Chicken Macros. Total fat: Three ounces of rotisserie chicken has 10.9 grams of total fat, which includes 3.2 grams of saturated fat and 0 grams of trans fat.There are 237 calories in 100 grams of Rotisserie Chicken. Get full nutrition facts and other common serving sizes of Rotisserie Chicken including 1 oz, with bone of cooked and 1 oz of boneless, cooked. Register ... Roasted Broiled or Baked Chicken (Skin Not Eaten) view more roast chicken nutritional info: Related Types of …There are 90 calories in 2 ounces of boneless, cooked Rotisserie Chicken (Skin Not Eaten). Get full nutrition facts and other common serving sizes of Rotisserie Chicken (Skin Not Eaten) including 1 oz, with bone of cooked and 1 small piece.A rotisserie chicken thigh without the skin contains 7.5 grams of fat. There are 1.95 grams of saturated fat, 3.3 grams of monounsaturated fat, and 1.1 grams of polyunsaturated fat. ... Chicken Leg Nutrition Facts . The following nutrition information is provided by the USDA for one roasted chicken leg with skin (258g). A chicken leg includes ...Sodium in Chicken Drumsticks. The favorite choice for the term "Chicken Drumsticks" is 1 medium Chicken Drumstick (Skin Eaten) which has about 200 mg of sodium . The amount of sodium for a variety of types and serving sizes of Chicken Drumsticks is shown below. View other nutritional values (such as Calories, Carbs or Fats) using the filter below:Every time I get a rotisserie chicken or two from Costco, I always make sure to get the skin off in a few big pieces. These are cooked over pretty low heat in a skillet until the fat renders out and the skin crisps up. Pat dry with a paper towel, chop into good size pieces, and sprinkle with good salt. Insanely crispy, salty, and super savory.May 13, 2024 · One of the prominent nutrition facts about rotisserie chicken breast is its high protein content. With an average of 26 grams per 3-ounce serving, it provides a substantial amount of the essential macronutrient that supports muscle growth and repair. Incorporating rotisserie chicken breast into your diet can be a great way to meet your protein ...One of the prominent nutrition facts about rotisserie chicken breast is its high protein content. With an average of 26 grams per 3-ounce serving, it provides a substantial amount of the essential macronutrient that supports muscle growth and repair. Incorporating rotisserie chicken breast into your diet can be a great way to meet your …Most chickens are prepared off-site and injected with seasonings and such before they hit the grocery store to be cooked off, and Costco is no different. The ingredient list of a Costco rotisserie chicken includes the following (in order): whole chicken, water, seasoning, potato dextrin, carrageenan, sugar, dextrose, spice extractives.There are 237 calories in 100 grams of Rotisserie Chicken. Get full nutrition facts and other common serving sizes of Rotisserie Chicken including 1 small piece and 1 medium piece. ... Roasted Grilled or Baked Chicken (Skin Not Eaten) View More Roast Chicken Nutritional Info: Related types of Chicken: Chicken Drumstick: Chicken Wing: Chicken Thigh:It will allow for a bigger chicken, and the breast meat will marinate in the released juices as it cooks.). Use the basting brush to coat the rest of the chicken with the rub. Air fry at 360 degrees F (182C) for 50 minutes. Flip the chicken to breast side up and cook for an additional 10 minutes.Aug 21, 2007 · There are 178 calories in 1 medium Chicken Leg (Skin Not Eaten). Get full nutrition facts and other common serving sizes of Chicken Leg (Skin Not Eaten) including 1 oz, with bone of cooked and 1 oz of boneless, cooked.Monounsaturated Fat 3g. Cholesterol 82mg 27%. Sodium 295mg 13%. Total Carbohydrates 0g 0%. Dietary Fiber 0g 0%. Sugars 0g. Protein 23g. Calcium 13mg 1%. Iron 0.5mg 3%.May 10, 2020 · There are 320 calories in 1 cup of cooked, diced Rotisserie Chicken. Get full nutrition facts and other common serving sizes of Rotisserie Chicken including 1 oz, with bone of cooked and 1 oz of boneless, cooked.According to Abby Sauer, RD at Abbott, rotisserie chicken is super high in protein, which is "an essential nutrient used to build cells, tissues, muscles, bones, and organs, and is a key factor ...half chicken (299 g ) Amount Per Serving. Calories 550. % Daily Value*. Total Fat 24g 31%. Saturated Fat 6.3g 32%. Trans Fat 0g. Polyunsaturated Fat 3.5g. Monounsaturated Fat 11g.Comprehensive nutrition resource for nature's promise Rotisserie Chicken. Learn about the number of calories and nutritional and diet information for nature's promise Rotisserie Chicken. This is part of our comprehensive database of 40,000 foods including foods from hundreds of popular restaurants and thousands of brands.When I get home, remove from the brine and in a pan with cold water, I'll poach it for 15-20 minutes, whilst preparing the rest. Eat two, save two to prep for later. Rotisserie chicken is about $6ish for maybe 1.5 including skin while breasts boneless skinless in a family pack are 2/lbs. The thighs may be cheaper.Instructions. Preheat your oven to 350 degrees Fahrenheit and spray a baking dish with cooking spray. Pat the chicken dry with paper towels and place it in the baking dish breast-side up. Combine the spices, salt and pepper in a bowl and stir them together.Feb 11, 2016 · whole chicken (600 g ) Amount Per Serving. Calories 1104. % Daily Value*. Total Fat 49g 63%. Saturated Fat 13g 65%. Trans Fat 0g. Polyunsaturated Fat 7g. Monounsaturated Fat 21g.Serving Size: rotisserie chicken (690 g ) Amount Per Serving. Calories 1260. % Daily Value*. Total Fat 65g 83%. Saturated Fat 25g 125%. Cholesterol 660mg 220%. Sodium 1970mg 86%.half chicken (299 g ) Amount Per Serving. Calories 550. % Daily Value*. Total Fat 24g 31%. Saturated Fat 6.3g 32%. Trans Fat 0g. Polyunsaturated Fat 3.5g. Monounsaturated Fat 11g.Chicken is a versatile and delicious ingredient that can be used in a variety of recipes. Whether you’re looking for a quick weeknight dinner or a special occasion meal, baked chic...0g. Protein. 40.61g. There are 356 calories in 150 grams of Rotisserie Chicken. Calorie breakdown: 53% fat, 0% carbs, 47% protein.With your oven preheated to 350 degrees Fahrenheit, cover the dish with foil and place it in the oven to cook for 20-25 minutes. The broth will ensure that your chicken moistens up really well. Once done, remove the foil and roast for some 3 to 5 minutes to achieve that perfect level of crispiness.Key Takeaways. Rotisserie chicken is a valuable protein source, providing 31 grams of protein in a 3.5-ounce serving. The skin of rotisserie chicken contributes to the calorie count, with a 3.5-ounce serving with skin containing around 13 grams of fat. Rotisserie chicken is a rich source of essential nutrients such as vitamins B6 and B12 ...Chicken thigh, skin not eaten, rotisserie contains 3.7 g of saturated fat and 173 mg of cholesterol per serving. 135 g of Chicken thigh, skin not eaten, rotisserie contains 17.55 mcg vitamin A, 0.0 mg vitamin C, 0.00 mcg vitamin D as well as 1.31 mg of iron, 17.55 mg of calcium, 354 mg of potassium.A rotisserie chicken thigh without the skin contains 7.5 grams of fat. There are 1.95 grams of saturated fat, 3.3 grams of monounsaturated fat, and 1.1 grams of polyunsaturated fat. ... Chicken Leg Nutrition Facts . The following nutrition information is provided by the USDA for one roasted chicken leg with skin (258g). A chicken leg includes ...There are 1081 calories in 24 ounces, with bone of cooked Rotisserie Chicken. Calorie breakdown: 53% fat, 0% carbs, 47% protein.41.2% 58.8% Total Fat Protein 384 cal. There are 384 calories in 1 leg [12 oz with bone & skin] (7.1 oz) of Roasted Chicken Leg, without skin. You'd need to walk 107 minutes to burn 384 calories. Visit CalorieKing to see calorie count and …A 3-ounce serving of rotisserie chicken breast without skin contains approximately 140 calories and approximately 31 grams of protein, making it a convenient and nutritious way to meet daily protein needs. Nutritional Profile of Rotisserie Chicken BreastMar 15, 2024 · The nutritional breakdown depends on a few things: which part you eat (white or dark meat), whether or not you eat the skin, and how much sodium was used in preparation. Here's a breakdown for a 3-ounce serving, according to the USDA. One cup of chicken thighs with the skin : Calories: 305. Total Carbohydrates: 0g.Spray the rotisserie basket liberally with olive oil spray. Place the chicken inside the rotisserie basket. Insert the rotisserie basket to the Air Fryer. Cook at 350 degree for 50-90 minutes. The time will depend on the size of your chicken and also your own Air Fryer as each one cooks slightly different.And you should expect no less with Costco's rotisserie chicken. For the bargain-basement cost of $4.99, you get a monster of a bird whose price and weight beat the pants off competitors' offerings. Coming in at a weight of at least 3 pounds cooked, Costco's rotisserie chicken dwarfs those sold by other stores.There are 254 calories in 1 cup of cooked, diced Rotisserie Chicken (Skin Not Eaten). Get full nutrition facts and other common serving sizes of Rotisserie Chicken (Skin Not Eaten) including 1 oz, with bone of cooked and 1 small piece.There are 178 calories in 1 medium Chicken Leg (Skin Not Eaten). Get full nutrition facts and other common serving sizes of Chicken Leg (Skin Not Eaten) including 1 oz, with bone of cooked and 1 oz of boneless, cooked.There are 184 calories in 4 ounces of boneless, cooked, skinless Chicken Breast (Skin Not Eaten). Get full nutrition facts and other common serving sizes of Chicken Breast (Skin Not Eaten) including 1 oz of boneless and 1 oz of boneless, raw, without skin.42.2% 57.8% Protein Total Fat 286 cal. There are 286 calories in 1 portion (4 oz) of Roasted Chicken Dark Meat, with skin. You'd need to walk 79 minutes to burn 286 calories. Visit CalorieKing to see calorie count and nutrient data for all portion sizes.May 13, 2024 · One of the prominent nutrition facts about rotisserie chicken breast is its high protein content. With an average of 26 grams per 3-ounce serving, it provides a substantial amount of the essential macronutrient that supports muscle growth and repair. Incorporating rotisserie chicken breast into your diet can be a great way to meet your protein ...Skinless Chicken Drumstick. Amount Per Serving. Calories 149. % Daily Value*. Total Fat 5.5g 7%. Saturated Fat 1.4g 7%. Trans Fat 0g. Polyunsaturated Fat 1.2g. Monounsaturated Fat 2.1g.A typical rotisserie chicken weighs around 3 to 4 pounds, and the calorie content can vary depending on its size and the cooking method. On average, a 3.5-ounce serving of rotisserie chicken without the skin contains approximately 165-195 calories. 1.Grilled Chicken Without Skin. Amount Per Serving. Calories 284. % Daily Value*. Total Fat 6.5g 8%. Saturated Fat 1.9g 10%. Trans Fat 0g. Polyunsaturated Fat 1.4g. Monounsaturated Fat 2.5g.A typical rotisserie chicken weighs around 3 to 4 pounds, and the calorie content can vary depending on its size and the cooking method. On average, a 3.5-ounce serving of rotisserie chicken without the skin contains approximately 165-195 calories. 1.With your oven preheated to 350 degrees Fahrenheit, cover the dish with foil and place it in the oven to cook for 20-25 minutes. The broth will ensure that your chicken moistens up really well. Once done, remove the foil and roast for some 3 to 5 minutes to achieve that perfect level of crispiness.Chicken leg, skin eaten, rotisserie, drumstick and thigh contains 4.7 g of saturated fat and 184 mg of cholesterol per serving. 135 g of Chicken leg, skin eaten, rotisserie, drumstick and thigh contains 25.65 mcg vitamin A, 0.0 mg vitamin C, 0.00 mcg vitamin D as well as 1.32 mg of iron, 24.30 mg of calcium, 358 mg of potassium.Chicken, broiler, rotisserie, BBQ, breast meat and skin - 3 oz. Chicken, broiler, rotisserie, BBQ, back meat only - 3 oz. ... Rotisserie Chicken - 1 breast 631 Calories Rotisserie Chicken - 1 quarter chicken 276 Calories Rotisserie Chicken - 1 whole chicken 1,104 Calories Rotisserie Chicken - 1 half chicken 550 Calories App About Us API ...Batter-dipped & Fried Chicken Light Meat, with skin. Chicken Giblets, raw. Stewed Chicken Skin only. Fried Chicken Giblets. Simmered Chicken Giblets. Find out how many calories are in - Average All Brands -. CalorieKing provides nutritional food information for calorie counters and people trying to lose weight.There are 90 calories in 2 ounces of boneless, cooked Rotisserie Chicken (Skin Not Eaten). Get full nutrition facts and other common serving sizes of Rotisserie Chicken (Skin Not Eaten) including 1 oz, with bone of cooked and 1 small piece.May 10, 2020 · There are 98 calories in 1 medium piece of Rotisserie Chicken (Skin Not Eaten). Get full nutrition facts and other common serving sizes of Rotisserie Chicken (Skin Not Eaten) including 1 oz, with bone of cooked and 1 small piece.See More Foods. Chicken leg (thigh and drumstick), skin removed before eating (3 ounce) contains 0g total carbs, 0g net carbs, 5.1g fat, 23.6g protein, and 147 calories.There are 237 calories in 100 grams of Rotisserie Chicken.: Calorie breakdown: 53% fat, 0% carbs, 47% protein.18.27g. There are 160 calories in a 1/2 cup of cooked, diced Rotisserie Chicken. Calorie breakdown: 53% fat, 0% carbs, 47% protein.There are 474 calories in 200 grams of Rotisserie Chicken. Get full nutrition facts and other common serving sizes of Rotisserie Chicken including 1 oz, with bone of cooked and 1 oz of boneless, cooked. ... Chicken Out Rotisserie 1/4 Dark Chicken with Skin : view more results: Food Search : Add this item to my food diary.There are 543 calories in 12 ounces of boneless, cooked Rotisserie Chicken (Skin Not Eaten). Get full nutrition facts and other common serving sizes of Rotisserie Chicken (Skin Not Eaten) including 1 oz, with bone of cooked and 1 small piece.Preheat the Oven: Aim for about 375°F (190°C). You want a hot oven to ensure crispy skin. Prepare the Chicken: Season it well and tie the legs together with kitchen twine. This helps it cook evenly. Set Up the Rotisserie: If your oven has a rotisserie setting, now's the time to use it. Skewer the chicken onto the rod.78742. 22377. 3. Traditional rotisserie chicken, traditional by Wal-Mart Stores, Inc. contains 160 calories per 84 g serving. This serving contains 10 g of fat, 17 g of protein and g of carbohydrate. The latter is 0 g sugar and g of dietary fiber, the rest is complex carbohydrate. Traditional rotisserie chicken, traditional by Wal-Mart Stores ...Nutrition summary: There are 106 calories in a 1/3 cup of cooked, diced Rotisserie Chicken. Calorie breakdown: 53% fat, 0% carbs, 47% protein.At a pre-tax cost of $4.99, that works out to about $1.78 per pound of chicken. According to the USDA's National Monthly Pasture Raised Poultry Report for February 2023, a whole chicken actually costs more than a Costco chicken, at $5.49. For less money than that, Costco members get a chicken that's already cooked and ready to eat.0.0% 59.9% 40.1% Total Carbohydrate Protein Total Fat 631 cal. There are 631 calories in 1 breast (12.1 oz) of Rotisserie Chicken Breast, with skin, with original seasoning. You'd need to walk 175 minutes to burn 631 calories. Visit CalorieKing to see calorie count and nutrient data for all portion sizes.0.6% 55.2% 44.2% Total Carbohydrate Protein Total Fat 320 cal. There are 320 calories in 1 order (5.4 oz) of Swiss Chalet Double Rotisserie Chicken Legs Dinner, without skin. You'd need to walk 89 minutes to burn 320 calories. Visit CalorieKing to see calorie count and nutrient data for all portion sizes.There are 458 calories in a 1/2 chicken of Grilled Chicken (Skin Not Eaten). Get full nutrition facts and other common serving sizes of Grilled Chicken (Skin Not Eaten) including 1 oz, with bone of (yield after bone and skin removed) and 1 oz of boneless (yield after cooking, skin removed).There are 254 calories in 1 cup of cooked, diced Rotisserie Chicken (Skin Not Eaten). Get full nutrition facts and other common serving sizes of Rotisserie Chicken (Skin Not Eaten) including 1 oz, with bone of cooked and 1 small piece.See More Foods. Chicken leg (thigh and drumstick), skin removed before eating (3 ounce) contains 0g total carbs, 0g net carbs, 5.1g fat, 23.6g protein, and 147 calories.A typical rotisserie chicken weighs around 3 to 4 pounds, and the calorie content can vary depending on its size and the cooking method. On average, a 3.5-ounce serving of rotisserie chicken without the skin contains approximately 165-195 calories. 1.Jan 7, 2024 · A 3-ounce serving of rotisserie chicken breast without skin contains approximately 140 calories and approximately 31 grams of protein, making it a convenient and nutritious way to meet daily protein needs. Nutritional Profile of Rotisserie Chicken BreastThere are 147 calories in 1 medium piece of Rotisserie Chicken. Get full nutrition facts and other common serving sizes of Rotisserie Chicken including 1 oz, with bone of cooked and 1 oz of boneless, cooked. ... Roasted Broiled or Baked Chicken (Skin Not Eaten) Chicken Meat (Roasting) view more roast chicken nutritional info: Related Types of ...Kroger (Simple Truth) rotisserie chickens and organic chickens from Wegmans have much lower levels of sodium, at 40 mg and 95 mg, respectively, proving that not all injected birds are bad news ...See More Foods. Chicken leg (thigh and drumstick), skin removed before eating (3 ounce) contains 0g total carbs, 0g net carbs, 5.1g fat, 23.6g protein, and 147 calories.Instructions. Heat a large skillet (I used a 12" cast iron) over medium-high heat with the olive oil. Once the oil is hot, add the onion and jalapeño and cook until soft, about 5 minutes. Add the minced garlic and chili powder to the skillet, stirring everything together. Cook until the garlic is fragrant, about 1 minute.Nutrition summary: There are 250 calories in 3 oz (84 g) of Wal-Mart Rotisserie Chicken. Calorie breakdown: 69% fat, 0% carbs, 31% protein.Instructions. Rub the chicken with oil then sprinkle with the seasoning all over and pat down to make them stick. Set the chicken aside while you are preparing the rotisserie. Preheat the grill to about 300F at the spit level. Add some cherry wood chunks or chips for smoke.There are 136 calories in 3 ounces of boneless, cooked Rotisserie Chicken (Skin Not Eaten). Calorie breakdown: 37% fat, 0% carbs, 63% protein.Yes, Publix rotisserie chicken is healthy. But, remember that nutritional value depends on what part you eat. And whether you eat the skin or avoid eating it due to its additives. Generally, Publix rotisserie contains 160 calories in 56 grams of rotisserie chicken. If breakdown, they include 51% protein and 46% fat.Nov 6, 2022 · Natural chicken has only minimal amounts of sodium. A plain 3-ounce roasted chicken breast provides just 65 milligrams of sodium — less than 3 percent of the maximum amount of sodium you can have in a day. Darker meat is slightly higher in sodium. Broiled thigh meat offers roughly 75 milligrams in a 3-ounce portion.There are 188 calories in 100 grams of Rotisserie Chicken (Skin Not Eaten). Get full nutrition facts and other common serving sizes of Rotisserie Chicken (Skin Not Eaten) including 1 oz, with bone of cooked and 1 small piece. ... you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for …There are 331 calories in 1 leg quarter of Chicken Leg. Get full nutrition facts and other common serving sizes of Chicken Leg including 1 oz, with bone of and 1 oz of boneless.Costco Rotisserie Chicken Nutrition Without Skin costco-rotisserie-chicken-nutrition-without-skin 2 Downloaded from cdn.ajw.com on 2021-02-09 by guest The Smitten Kitchen Cookbook Deb Perelman 2012-10-30 NEW YORK TIMES BEST SELLER • Celebrated food blogger and best-46.05g. There are 403 calories in 6 ounces of boneless, cooked Rotisserie Chicken. Calorie breakdown: 53% fat, 0% carbs, 47% protein.1 cup (250 mL) finely chopped fresh pineapple or canned pineapple tidbits packed in 100% juice. Preheat the oven to 375°F (180°C). Coat a pizza pan or baking sheet with cooking spray. In a ...A 3.5-ounce portion contains about 284 calories, three hundred and forty-seven milligrams of sodium, six grams of fat, and seventeen grams of protein. While a rotisserie chicken is a convenient and healthy option, it's still not as low in fat as you might think. While rotisserie chickens are typically low in fat and cholesterol, they are ...To make Rotisserie Chicken Breasts in the Instant Pot, season chicken breasts and drizzle with oil. Pour one cup of water into Instant Pot, then place chicken breasts onto the trivet, secure the lid, and set manual high pressure for 10 minutes. Allow natural release for 10 minutes, then quick release and remove lid.Food Search. 1 to 10 of 1000 for Rotisserie chicken leg and thigh (no skin) Chicken Thigh (Skin Eaten) Per 1 small - Calories: 135kcal | Fat: 8.45g | Carbs: 0g | Protein: 13.67g. Other sizes: 1 medium - 152kcal , 1 oz of boneless, cooked - 69kcal , 1 large - …Rotisserie Chicken Leg And Thigh. Nutrition Facts. Serving Size: leg quarter ( 160g ) Rotisserie Chicken Leg And Thigh. Amount Per Serving. Calories 294. % Daily Value* …4. min read. Key Takeaways. Buying rotisserie chicken is a convenient, budget-friendly, and nutritious way to add protein to your meals. Rotisserie chicken is …There are 503 calories in 1 pound of Chicken Meat (Roasting). Get full nutrition facts and other common serving sizes of Chicken Meat (Roasting) including 1 oz and 100 g. ... Chicken Meat and Skin (Roasting) Rotisserie Chicken: Roasted Broiled or Baked Chicken Breast (Skin Not Eaten) Roasted Broiled or Baked Chicken :Heat the oven to 400°F convection or 425°F (non-convection) with the rack in the middle. Place the chicken skin in a single layer, skin-side down, on top of stainless steel wire rack on a foil-lined rimmed baking sheet. Pop the tray in the oven and bake for 10 minutes. Then, flip the chicken skins skin-side up….0.3 mg. Rotisserie Chicken Breast Meat Only Skinless (3 oz) contains 0g total carbs, 0g net carbs, 2.4g fat, 23.8g protein, and 116 calories.A 3.5-ounce (100-gram) serving of cooked, skinless, rotisserie chicken provides approximately 22 grams of protein. This makes it a very good source of protein. The recommended daily intake of protein for adults is 46 grams for women and 56 grams for men, so rotisserie chicken can fulfill a significant portion of your daily protein needs.Amount of calories in 1/4 White Rotisserie Chicken, No Skin: Calories 210. Calories from Fat 18 ( 8.6 %) % Daily Value *. How much fat is in 1/4 White Rotisserie Chicken, No Skin? Amount of fat in 1/4 White Rotisserie Chicken, No Skin: Total Fat 2g. -.. A typical rotisserie chicken weighs around 3 to 4 pounFood Search. 1 to 10 of 1000 for Rotisserie chi There are 46 calories in 1 ounce of boneless, skinless Roasted Broiled or Baked Chicken Breast (Skin Not Eaten). Get full nutrition facts and other common serving sizes of Roasted Broiled or Baked Chicken Breast (Skin Not Eaten) including 1 oz of boneless (yield after cooking, skin removed) and 1 oz, with bone of (yield after bone and skin removed).Sep 24, 2020 · Although various cuts of the chicken vary in nutrition (for instance, the breast meat contains fewer calories and fat than thigh meat), three ounces of rotisserie chicken generally contains: Calories: 155. Total fat: 10.9 g. Cholesterol: 50.2 mg. Sodium: 518.8 mg. Total carbs: 2.7 g. Dietary fiber: 0 g. Recipes for publix rotisserie chicken nutrition withou Rotisserie Chicken (White Meat, No Skin) ... 131 grams of Skinless White Chicken = 200 Calories . Additional photos: Related Categories: Hot: Low Saturated Fat ... Chicken, Water, Seasoning {Salt, Sodium Phosphate, Modified Food Starch (Potato and Tapioca), Carrageenan, Sugar, Dextrose, Spice Extractives}. ... There are 458 calories in a 1/2 chicken of Grilled Chicken (Skin Not E...
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